Mustard Cake is a high-quality protein-rich by-product obtained after oil extraction from mustard seeds. It is widely used as a nutritious and economical feed ingredient for livestock, especially in dairy farming.
Rich in protein, fiber, and essential nutrients, mustard cake supports healthy growth, improved digestion, and enhanced milk production in cattle and other animals. It is a natural plant-based feed source that promotes overall animal health and productivity.
With consistent quality and strong nutritional value, mustard cake is a reliable choice for daily livestock feeding.